Picture by Rick Ligthelm |
I am an omnivore, and have been all my life, and love meat,
and food in general. However, my main
dietary recommendation to everyone I train is to eat more fruit and vegetables
– raw when possible. The 5 a day
recommendation is a minimum, and I always felt should be exceeded most days, which great to see being highlighted in recent studies.
So following my own advice I am giving my diet a bit of a
makeover. Here are my rules:
100% Vegetarian
50%+ raw food
No processed sugar
No trans fats
This isn’t just about being vegetarian. There are plenty of rubbish vegetarian and
vegan foods available, my aim is eating for optimum health. As Hippocrates said:
Let thy food by thy medicine and thy medicine be thy food.
My diet will be based on raw fruit, vegetable nuts and seeds. Diet changes don’t have to be all or nothing
and for the rest of your life. I am aiming for 1 full month sticking strictly to this, see how I feel and how easily I can adapt parts of the diet to my life after that.
My decision isn’t because I feel that meat is inherently
unhealthy, but there is large push for meat
heavy diets with the Paleo and LCHF trends, which I not only feel is
unnecessary but also I don’t believe the quality of meat generally available is
of a high enough standard. All
nutritional requirements can be met with a plant based diet and the abundance
of vitamins and minerals available in these foods are fantastic for health.
So as of today, I will implement my new dietary regime and
will be fully powered by plants. Any
amazing Veggie recipes, gratefully accepted!
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